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You can bake eggs in various ways – boil them hard in a saucepan, fry in a pan skillet, or cook in a special bag.
However, there are unconventional methods that will help make the process of cooking eggs easier and more convenient. You can use muffin pans and make a delicious omelet, baked eggs, and poached eggs on the stove.
This way will save you time and help enhance the culinary experience.
What is a muffin pan?
A muffin pan is a universal baking dish for every cook. Manufacturers usually make these kitchen devices from silicon, aluminum, carbon steel, cast iron, or ceramics.
A high-quality muffin cups should bake the dough evenly and allow it to be easily released. However, you can use this mold to bake eggs and other products.
The main feature of the muffin pan is its narrow shape and high sides. This structure helps to bake products quickly.
Types of muffin pans
There are many types of muffin pans. You should carefully select these kitchen utensils to preserve the appropriate quality of your products.
Manufacturers supply the following types of muffin pans to the market:
Large solid shapes. It is the most diverse category, including various materials: metal, silicone, and ceramics. There is also a rich variety of shapes – round, rectangular and embossed.
Metal grooved molds. It is a rather complex kitchen device that is not suitable for all types of baking. Professional chefs advise lubricating such forms with oil.
Paper disposable molds. These are the most popular molds among novice cooks. It is an expensive consumable, not suitable for watery products.
Silicone reusable molds. Externally, this model resembles paper forms, the only main difference is that you can use them many times.
Will eggs in muffin molds stick to paper liners?
Paper baking molds have numerous advantages.
Firstly, their use allows you to keep the dishes clean – you do not have to spend your free time cleaning the metal mold.
Secondly, while eating, your hands stay clean.
Thirdly, they are inexpensive, every housewife can afford to buy them.
But, such forms have a significant drawback. Thin parchment does not withstand the weight of the dough and begins to deform. As a result, the products become similar to tortillas.
How to avoid this? Bake eggs in metal molds, having previously put paper inserts in them. To prevent the eggs from sticking to the paper liner, pre-lubricate them with butter.
Different ways to bake eggs
Eggs are an essential ingredient in a variety of dishes. In baked dishes and baking, eggs act as a link at all. There are many ways to prepare this product:
Oven-baked eggs. These are not only scrambled eggs and omelets, but also all kinds of casseroles, snacks, pies, and desserts, such as meringue, marshmallows, creme brulee, and puddings.
Poached eggs. It is a traditional French breakfast dish. You can cook it by placing the eggs in hot water (with a temperature below the boiling point) without the shell.
Baked Eggs in a muffin pan. These egg recipes allow you to cook the product quickly and without using a pan, frying pan, or cookie sheet.
Fried eggs. It is the simplest dish with the highest recipe rating. However, vegetable oil releases a lot of toxic substances during heating. So use olive cooking oil to make that cooking method less harmful.
Should you spray muffin liners?
Spraying muffin liners are not necessary. You can simply use a silicone brush and lubricate the molds with oil. Professional chefs do not recommend using olive oil or vegetable oil.
They have too-liquid bases. The paper liner will get wet and lose its shape. It is better to use butter, which will also give an additional taste to the product.
Spraying is possible only with the use of liquid oils that break down the paper structure.
How long to bake eggs at 350
The cooking temperature in a non-standard baking dish will be slightly different from the original recipe. Cook the eggs in a muffin pan at 350 °C for 10-15 minutes.
You can consider the state of the yolk as an indicator of readiness. If you like a dense yolk, increase the baking time to 20 minutes. If you want to get a more liquid consistency – 10 minutes will be enough.
How long to bake eggs at 400
The temperature of baking eggs in a muffin pan at 400 degrees Fahrenheit requires special attention.
The egg will cook very quickly and you have to make sure that it does not burn. Only 7-8 minutes will be enough to achieve a liquid consistency. To get a denser product, bake the egg for no more than 15 minutes.
Lubricate the muffin pan with butter to make the product easier to separate from the mold.
Can you freeze eggs from a muffin pan?
You can freeze eggs baked in a muffin pan in various ways. You will be able to store such a product for 1-2 months without the risk of the product rotting. Professional chefs recommend following the freezing instructions:
- Bake hard-boiled eggs in a muffin pan and cool them.
- Put the product into vacuum bags, remove excess air, and seal.
- You can use regular bags by sealing them with a food iron.
In the future, you will be able to use frozen eggs to prepare salads, side dishes, and pastries. Also, thawed baked eggs can be an excellent independent dish. The main thing is to defrost it at room temperature naturally.
Can you use parchment paper as muffin liners?
You can use parchment paper for making muffin liners. You can buy such a product or make it yourself, following the instructions:
- Fold the A4 sheet into a square, cut off the excess edges.
- Fold the square into a triangle and round the edges with scissors.
- Straighten the resulting muffin liner.
Choice of parchment paper also plays an important role. You can choose parchment paper for baking. It is a thick material that holds its shape well. Also, manufacturers apply a non-stick coating to such paper.
Another affordable option to choose from is greaseproof parchment paper. This consumable is cheaper and thinner than the previous analog.
Baking eggs in a muffin pan instead of boiling
There are several advantages to baking eggs before boiling them. High sides have a better effect on the speed and quality of baking the product.
The egg can interact with heat not as steam, but as a heated surface of the mold. It affects the uniformity of the preparation of the product. If you just boil an egg in boiling water, it will be fresh and have a crumbling slimy structure.
This method does not differ in the speed or quality of the result obtained.
Poached eggs in muffin tin recipe
The best breakfast in many countries of the world is eggs. It’s delicious, healthy, and fast. You can modify the technology of their preparation to diversify your diet.
To cook a poached egg according to a classic recipe, you need dexterity and experience. You have to break the egg right into boiling water so that the protein spreads over the water. And while you get a positive result of the viands, you will spend a dozen eggs.
But having at hand some original item that will facilitate their preparation, you can cook this dish without any problems.
Such devices can be muffin tins. To repeat the recipe for such a dish, prepare the necessary ingredients:
- eggs – 3 pieces
- salt and pepper – a pinch
- vegetable oil
- cheddar cheese
Step-by-step cooking technology:
- Lubricate the molds with vegetable oil.
- Pour egg yolk and protein into each mold.
- Add grated cheese, chopped herbs, and spices if desired.
- Place the muffin molds in a container of boiling water. The cooking time is 3 minutes.
Baked eggs in silicone muffin pan recipe
This cooking method allows you to get a poached egg with the desired creamy yolk inside. You can combine this dish with toasts, pasta, sauces, and salads.
Also, this product contains amino acids that promote muscle building and improve the condition of the skin. To cook eggs in a silicone muffin pan, prepare the following ingredients:
- eggs
- salt
- black pepper
- green pepper
- avocado oil
- red peppers
- onion powder
- Gruyere cheese
Step-by-step cooking technology:
- Lubricate the silicone mold with vegetable oil and pour one egg into each. If desired, you can add grated cheese, finely chopped herbs, and spices.
- Put the molds on a water bath. The water level should not be higher than 2/3 of the molds.
- Cover the dishes with a lid and cook the eggs for 3 minutes over medium heat.
- Carefully remove the eggs from the molds, put them on toast or a piece of bread, decorate with herbs, pierce the yolk with a fork, and have breakfast with an appetite. You can also pour sauce over the dish or sprinkle with cheese.
Baked Eggs in a muffin pan for breakfast recipe
This recipe will be a good option for breakfast. To repeat it, prepare the necessary ingredients:
- eggs – 4 pieces
- ham – 2 large slices
- spinach
- leaves cherry tomatoes – 8 pieces
- cheese – 100 g
- freshly ground black pepper
- garlic powder
- avocado oil spray
Step-by-step cooking technology:
- Preheat the oven to 180°C. Use a cooking spray to lubricate the baking molds.
- Cut the ham into strips and put the product on the bottom of the molds.
- Cut the tomatoes into quarters and distribute them into molds along with the spinach, lightly season with salt and pepper.
- Break 1 egg into a small bowl, add salt, and carefully pour into a muffin pan. Do the same with the remaining eggs.
- Grate the cheese and sprinkle the eggs. Place the molds on a baking sheet and place them in the oven for 15-18 minutes.
- Make a hot sauce for the egg using a teaspoon of garlic powder.
Egg hash browns in a muffin pan recipe
It is a simple and delicious dish that you can also cook in muffin baking molds. Prepare the necessary ingredients:
- milk – 0.5 liters
- eggs – 2 pieces
- flour – 4-5 tablespoons
- sugar – 4 tablespoons
- soda – a pinch
- vanilla – to taste
Step-by-step cooking technology:
- Divide the eggs into yolks and whites. Whisk them in different containers, then add sugar to the yolks and rub well.
- Gently combine the whites with the yolks and whisk again.
- Pour milk into a bowl, add soda and vanilla.
- Pour milk into the eggs, mix, add flour in small portions and knead the batter.
- Preheat the oven to 180 degrees, pour the dough into muffin pans. Bake the tortillas for 20 minutes until they turn golden.
Closing
Baked eggs are a simple and versatile dish that you can cook in various ways. The fastest and most convenient way is to bake eggs in a muffin pan. This kitchen device allows dishes to bake evenly from all sides.
You can also cook a poached egg in such forms, suitable as finger food. If your baking dish is metal, put cupcake liners in it. An ordinary paper towel will not be a good option – they quickly absorb water and get wet.
You can also grease metal muffin pans with olive or vegetable oil. Use a butter knife to gently separate the cooked eggs from the sides of the mold. Also, one cup of shredded cheddar cheese will be a good addition to the dish.
Use the ideas presented above to experiment in the meal prep.